Reference: ASH000014
Pickles pair universally well with any meal. Be it a hot summer day or a wintry afternoon, the combination of rice, dal, roti or parathas with pickles always brighten up any meal.
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Mango(63%), Sunflower Oil, Salt, Mustard, Chilli Powder, Fenugreek, Acetic Acid, Turmeric Powder, Asafoetida.
Pickles pair universally well with any meal. Be it a hot summer day or a wintry afternoon, the combination of rice, dal, roti or parathas with pickles always brighten up any meal.
Sona Masoori is an aromatic and lightweight medium-grained rice known as the “Pearls of South India,”. With its delicate flavor, it is the perfect choice for pongal, coconut rice, steamed rice or as a compliment to South Indian Curries.
The Chundo also known as Chunda or Khaman is a classic Gujarati sweet and sour mango pickle that is made with raw mangoes. Raw mangoes are grated and combined with sugar syrup and some spices to make this ever delicious Gujarati Chunda pickle.
Mango Pickle (Mild) 500g - Ashoka - Ashoka Mango Pickle Mild contains high-quality mangoes. It is made from a special traditional recipe that includes spices and oil to give pickle an authentic taste. All the mango pickles are usually hot and mild in spice
Gor Keri is a sweet mango pickle where raw mangoes are chopped and combined with sugar, jaggery and spices and then sundried. It goes well along with Theplas, Bhakris, Mathris, Khakras or just plain Roti.
Ashoka Chilli Pickle - Now relish pickles without any guilt. Introducing, the new range of healthy olive oil chili pickles from Ashoka. Unique Indian flavors coupled with healthy olive oil. Indulge your taste buds and do justice to your heart.
