List of products by brand Mangal
There are 10 products.
Grind together Onion, Ginger & Garlic. Steam Cook all the vegetables till just done. Heat 4 Tbsp Butter & fry onion, Ginger & Garlic till soft. Add in tomatoes, Curd & Salt. When the butter comes out from the tomatoes mixer, add khoya & mix till smooth. Put in vegetables along with Paneer & 1 cup water & cook till the gravy is thickened. Pour cream on top & decorate with nuts & chopped coriander leaves.
Heat in oil in a deep pan. Saute / Fry onion, Curry Pan, Till turned brown add mutton pieces with Mangal Meat Masala, Ginger & Garlic Coconut, water & salt to taste, cook on low flame till meat turns tendered.
Cut the Mangoes / Lemons / Green Apples into small pieces ( throw away the kennel ) and mix the Mangal Ready Pickle Mix with it, in a dry stainless steel utensil. Put this mixture in a dry clean jar. Next day heat oil and allow it to cool for a day. Pour this cool oil on top of the pickle layer in the jar. You can prepare any vegetable pickle similarly using carrots, cauliflowers, chillies, etc. with the help of Mangal Ready Pickle Mix. In case of a vegetable pickle, sprinkle, little lime juice on top.
Mix 4 tablespoons of Mangal Chicken Masala, ginger, garlic, coconut and water to make a thick paste. Heat the ghee / oil in a deep pan and add the above mixture, chopped tomatoes and onions. Add chicken and cook until the chicken Turns Tender. Garnish With Cashew & Serve Hot.